B Bhagat Tarachand- Zaveri Bazaar

One of the best culinary experiences I’ve had in Mumbai. I stumbled upon this spot tucked into one of the city’s busiest, most crowded streets, and it was absolutely worth navigating the chaos to get there. I ordered the pav bhaji and chole bhature, and both were outstanding. The pav bhaji was rich, buttery, and perfectly spiced with that authentic street-style flavor, yet it felt clean and hygienic. The chole bhature was just as impressive — fluffy, hot bhature paired with chole that had deep, balanced masala without being overly oily. You could taste the freshness in every bite. What really elevated the experience was the staff. I was new to Mumbai and a bit overwhelmed, but they were incredibly friendly and patient. They took the time to explain the menu, recommend what to try, and even shared how each dish is traditionally eaten. At no point did I feel rushed despite the constant crowd outside. I also noticed how neat and well-maintained the place was. For a busy street-side eatery, the tables were clean, the serving area was organized, and the staff did not feel rushed. Great food, warm service, and surprising neatness in the heart of Mumbai’s bustle. I’ll definitely be back. Highly recommended if you want authentic flavors without compromising on hygiene

Had a great dining experience at B. Bhagattarachand Restaurant. The food was delicious, fresh, and full of authentic flavors. The quality and taste of every dish were impressive. The staff was courteous, and the service was prompt. The ambiance was comfortable and welcoming, making it a great place to enjoy a meal with family and friends. Highly recommended for anyone looking for good food and a pleasant dining experience.

The food here is out of this world. The ghee soaked and fluffy rotis that melt in your mouth, the curries that feel like a homely nostalgia of mother’s love and their special special “Dal” with fried onions that literally feels heaven on earth, the food is simply put AMAZING! Definitely worth the money and history 🫶

Came all the way from Nashik after hearing a lot about this place, but the experience was quite disappointing. Ordered a ₹390 thali, but the staff kept asking us to change seats after we had already settled down. Very disrespectful and unprofessional behavior. We were so disappointed that we left without eating. And went to another bhagat tarachand

Hopeless food, I went asking oldest and authentic bhagat tarachand we order kholapuri was without salt, harabhara kebab was kacha, and the famous sevtamatar was also not proper, only best was the chaas.

Dishes are great although a bit costly but quality is good and good long queue management

AC hall has just 7 tables in total. We had to wait for 15mins waiting for a table. The low height of the roof surely makes walking tough for taller people (>6ft), becomes a little cramped up restaurant. Thankfully Indians aren’t that tall on average, so it’s manageable. Coming to the food, since we didn’t want a long wait time we went with Special Thali while costs around Rs 450/-, the good thing being you can share the food. Thali was quite good, though others were going for ala-carte. The dal in thali was something special, never had seen so much of fried onions on top of dal. That’s what makes their dal thick and tasty. We also ordered Rabri and Lassi which was very thick, creamy, flavourful and worth the money paid for. The restaurant is located in the busy streets of Zaveri Bazaar (well known for 1993 Mumbai Blasts), so driving a private car is out of the question. Cabs are very difficult to get by.

This Brand is Since 1895 the iconic Bbhagat Tarachand😍 I tried their Special Navratri Upwas Menu in Navratri and loved it. It’s a 4floor restaurant with an AC section. 🍛 Must try: Sabudana Khichdi, Sabudana Vada, Potato fry, Potato French fries with Dahi, Rabdi & Lassi!

A true gem that beautifully preserves traditional taste and authentic flavours! Every dish here feels like a nostalgic trip back in time — rich in culture and perfected with years of mastery. The restaurant has a strong legacy dating back to the 1900s, and the crowd outside is proof of its loyal following. Though there’s often a long waiting period, the moment you get a table, the service is impressively quick and efficient. Each plate served carries that unmistakable home-style aroma and depth of flavour that modern places rarely match. If you appreciate classic recipes served with heritage and heart, this is one restaurant you simply cannot miss.

It's a pure veg restaurant and the food is amazing here.There are a number of different Bhagar Tarachand in the vicinity and this seems to be the original. Small place and the AC set up is upstairs.We reached around 10:30pm, but we still had to wait for 10 minutes to get a table. During prime hours of lunch and dinner,there would be waiting for sure but no proper waiting space, no parking space. The lane is filled with a number of restaurants of Bhagat Tarachand family and even others. So getting a table nearby won't be a problem but parking would be for sure.You park at 15 minutes walking distance. But food is really good and if you are a pure vegetarian, you would love everything for sure.And Jain food is also available.

Highly recommend Bhagat Tarachand for an unforgettable dining experience in Mumbai! 🤩 Amazing food: Authentic Indian delicacies that will tantalize your taste buds. Exceptional service: Warm hospitality that makes you feel right at home. A must-visit for anyone craving authentic Indian cuisine in Mumbai! 👌 Will definitely be back! 💕"

Overhyped and overpriced place. I had special thali where nothing was special. Taste was below average. Pulav quantity is too low served in small dish. Will never recommend this.

タリーがオススメです。 ライスとバターミルクもついて450Rsで十分おなかいっぱいになりました

Loved my visit to Bhagat Tarachand—the food is incredibly delicious and authentically flavorful! The place has a great vibe but gets super crowded, so reservations are a must to avoid waiting up to an hour. Service was friendly and efficient. Highlight: the Papad Churi and refreshing Chaas—absolute must-tries!

Visited for dinner and tried the thali. The menu across all Bhagat Tarachand outlets is quite similar, with only slight variations in taste depending on the chef. The place enjoys a strong reputation, which reflects in the good crowd. However, the food was just average and didn’t stand out. Overall, an okay experience, but not something I’d revisit.

Their thali is very good, though a bit limited in variety. However, the AC dining is quite expensive compared to the non-AC section. The chapatis are excellent and deserve full marks. Overall, it was a good experience.

A Memorable Dining Experience at B Bhagat Tarachand I had the pleasure of visiting B Bhagat Tarachand one evening, and it was truly an exceptional experience. From the moment I walked in, the warm and welcoming atmosphere made me feel special. The staff, including the waiters, manager, and even the owner, were incredibly courteous and attentive, going above and beyond to ensure I had a wonderful time. What stood out the most was their willingness to make a special dish just for me—something not even on their regular menu! The dish was absolutely delicious, showcasing the chef’s skill and dedication to customer satisfaction. The ambience of the restaurant is elegant and inviting, making it the perfect place to enjoy a meal. The service was impeccable, and the friendliness of the staff added a personal touch to the entire experience. I highly recommend B Bhagat Tarachand to anyone looking for not just great food, but also a memorable and heartwarming dining experience. I will definitely be returning soon!

Planning for a good vegetarian treat? Then B. Bhagatchand Tarachand, Kalbadevi is just perfect. There are a few branches in the same lane, but this one — right at the dead end next to Shukla Pan Centre — has always been my favourite. You climb up a small staircase leading to the AC hall — the moment you step in, the familiar aroma makes you feel right at home. I’ve been visiting this place for years and still can never get enough of it. This time, I went with my wife for lunch and we relished a comforting spread — Special Aloo Gobi MTR, Kurkuri Bhindi, Dal Fry, Special Butter Chapati, Jeera Rice, Bundi Raita, Masala Papad, and of course, their famous Chaas Bottle. The Kurkuri Bhindi was the star — perfectly crisp, coated evenly with masala, and full of crunch in every bite. It’s one of those dishes you can enjoy even without rice or roti — light, flavourful, and addictive. The Special Aloo Gobi Mutter was rich and satisfying — soft aloo and tender gobi cooked in a smooth, spiced gravy with just the right balance of flavour. Paired with their soft Butter Chapatis, it truly felt like comfort food at its best. The Dal Fry here is another winner — aromatic tadka, silky texture, and that unmistakable homemade warmth. It pairs beautifully with their Jeera Rice, which is perfectly cooked, fragrant, and simple — exactly how it should be. To cool it all down, the Bundi Raita adds a lovely refreshing touch — chilled curd, soft bundi, and a hint of salt and spice that balances the meal beautifully. And then comes the real showstopper — their iconic Kutchi Chaas, served in a beer bottle. Thick, creamy, and masaledar, this buttermilk is something B. Bhagatchand Tarachand is truly known for. One bottle easily fills three glasses, and honestly, no meal here feels complete without it. Round it off with a crisp Masala Papad, and you’ve got yourself the perfect traditional vegetarian lunch — simple, flavourful, and deeply satisfying. For me, B. Bhagatchand Tarachand has always stood for simple vegetarian food, consistent taste, and that familiar homely warmth that keeps drawing you back, time after time.

It's a very family friendly nice cozy place, has a clean washroom, friendly staff, and good food, but they add too much oil in certain basic items like dal or khichdi that are supposed to be plain and simple. Should really improve there otherwise their thalis are really tasty.

Started by Shri Tarachand Chawla from Karachi (Undivided India) in 1800's wherein he served thaali and allowed customers to eat freely even if they didn't have money... This earned him the title "Bhagat" from the people which means kind hearted and some the brand was rechristened as *Bhagat Tarachand* and his legacy continued from the original place of operations in Zaveri Bazaar post partition... they serve Limited Thaali which is more than enough for any person to enjoy a great Indian Veg Thaali... they serve 3 spl ghee chapatis, 3 different subzis, 1 Dal fry, one starter, one Raita, one sweet, one papad, one rice/pulav with one glass of chhaas... phew... yummy... one must also try their a la carte options like sev tomato subzi with ghee rotisserie and papad churi... should end meal with their chhas or lassi... in the vicinity then must visit B Bhagat Tarachand The OG